Cucumber Collins Recipe
2 ounces Hendrick’s Gin
1 ounce lemon juice
1/2 ounce sugar syrup (combine 1:1 ratio of sugar to boiling water)
3 cucumber slices (I like to squeeze a few drops out of of the juice)
Combine gin, sugar syrup, cucumber slices and lemon juice into a cocktail shaker and shake for a few seconds. Strain into a tall Collins glass over crushed ice. Top with soda water.
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